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America's Test Kitchen 25x16

Dinner at the Bier Garten

Hosts Bridget Lancaster and Julia Collin Davison make Laugenbrezeln (German Lye Pretzels). Tasting expert Jack Bishop challenges Bridget to a tasting of Artisanal American Cheddar. Julia and Bridget make Beer-Battered Onion Rings with Jalapeño Dipping Sauce.

Feb. 01, 2025
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    America's Test Kitchen season 25

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